Using alcohol in your cooking can add a depth of flavour, and turn an everyday meal into something special!
Marco Pierre White
Cooking with alcohol
Shaken and stirred: Eight of the best cocktails
Cocktails aren’t just for hot summery days – there are plenty of delicious, even warming, combinations that make the perfect pre- or post-dinner drink...
Marco Pierre White's dinner party menu
Impress your dinner guests with these gloriously simple, flavoursome dishes. Marco guides you, step-by-step...
Six of the best chocolate desserts
It takes a strong woman to resist the seductive wiles of a tantalising dessert, but these innovative chocolate-inspired treats are definitely worth caving in for!
Drink your way to good health
Is what you’re drinking every day a healthy glassful? We discover the best beverages…
Gastro Britain: Eat your way around the UK
Britain has a wealth of gourmet offerings from every corner of the country – let our guide inspire your appetite!
Food fashions: Five decades of food fads
Can you remember what tickled your taste buds in the 70s, 80s and 90s? Check out our guide to Britain’s culinary crazes through the ages…
Eco food: Eat to save the world
Healthy eating has just gone one step further. You can now eat to benefit not only your own health, but that of the planet, too!
Three delicious prawn recipes
This luscious seafood is affordable, fast and a sure-to-please winner on any dinner party menu. Try these easy crowd-pleasers...
A-Z of ales
Quench your thirst for brewer’s knowledge with this ultimate guide to ale terminology, brewing art and the best pubs and tours – with a few tongue-tickling names thrown in along the way...
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Inspiration for budding chefs!








